Run-N-Gun Adventures

Lodging Menu



  • Country style breakfast including bacon, scrambled eggs, biscuits and gravy


  • Grab and go breakfast tacos, bacon/chorizo, eggs, potatoes and cheese



  • Club sandwich with ham, turkey, bacon, swiss cheese on ciabatta bread along with chips and homemade chocolate chip cookie


  • Half pound bacon cheese burger, cooked over open flame, challah buns with all the fixing served with spicy French fries
  • Beef and chicken fajitas served with spanish rice, charro beans with chips and salsa
  • Homemade beef stroganoff made with brazed sirloin tips in a creamy mushroom sauce tossed with egg noodles and served with dinner rolls


  • 16oz "Cowboy cut" ribeye streak, grilled over open flame.  Served with jalapeno white cheddar mac-n-cheese & honey glazed carrots 
  • Blackened redfish topped with crab & crawfish thermidor.  Served with chorizo dirty rice and cream spinach.
  • 18oz "Double bone-in" porkchop, grilled over open flame.  Served on a bed of fire roasted corn and cheesy grit and topped with a sundried tomato pesto


  • Bacon wrapped scollops with a roasted jalapeno cream sauce
  • Crawfish and lump crab cake served with a spicy remoulade 
  • Jumbo gulf shrimp served with a homemade spicy cocktail sauce